make dandelion wine! I haven't tried this before. I have made mead - which turned out pretty nice. I made a batch of wine from apple juice once but messed it up and ended up with a syrupy mess more akin to something you'd take for a bad cough. There was also a batch of wine from grape juice which turned out not bad at all. I'm eagerly waiting to since how this batch turns out.
One of these days I would like to try my hand at brewing up a batch of beer. Something small like those
Mr. Beer kits to start.
We're pretty much settled into the new place. Chasing down leads in Charlotte and making the 40 minute commute to my part-time job back in Hickory in the mean time. At least the drive is a decent one - not much traffic and only three stoplights the whole way.
Take care,
Mark
